At almost every gathering we host at our house,
I like to have a fruit tray.
They're healthy, colorful & delicious.
Today I'm sharing two
no-fail Fruit Dip Recipes
that I love to serve . . . and eat!
My Favorite Fruit Dip
- 8 oz. strawberry cream cheese, softened
- 7 oz. jar marshmallow cream
- 1 Tbsp. orange juice
Kathy's Fruit Dip
- 8 oz. cream cheese, softened
- 2 - 6 oz cups Light Yoplait Lemon Chiffon Pie yogurt
- 7 oz jar marshmallow cream
- 1 to 2 Tbsp. lemon juice.
Wisk ingredients & enjoy!
Ahhhhh, something light and refreshing! Gonna try them both.........and I pinned them!
ReplyDeleteAw, Cindy you're the best. Thank you! Can't wait to hear about your missionary coming home. WAHOO!
DeleteWarmly, Michelle
Made the 2nd one....the lemon dip. Sooooooo good! My family and friends loved it!
DeleteWell, I certainly will be trying those. A healthy treat, with just a touch of decadence to make it sinful. (tee,hee)
ReplyDelete